HomeMy WebLinkAboutBlackburn Elementary School 110004 11 14 14.ls.pdfFood Establishment Inspection Report
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Establishment Name: BLACKBURN ELEMENTARY SCHOOL Establishment ID: 2018110004
Location Address: 4377 W NC 10 HWY MInspection EIRe-Inspection
City: NEWTON State: NC Date: I I / 1 4 0 1 4 Status Code: A
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Zip: 28658 18 Catawba Time In: 1 1 : .1 5 0 Pm Time Out: 1 D : 2 5 J am
County: Pm
Permittee: CATAWBA COUNTY SCHOOLS TotalTime: 1hr0minutes
Telephone: Category #: IV
Wastewater System: ElMunicipal/Community RdOn-Site System FDA Establishment Type:
No. of Risk Factor/Intervention Violations: 0
WaterSupply: HI]Municipal/Community E]On-SiteSupply No. of Repeat Risk Factor/Intervention Violations:
Foodborne Illness Risk Factors and Public Health Interventions
Risk factors: Contributing factors that increase the chance of developing foodbome illness.
Pubfic Health tnteirventions: Control measures to prevent foodborne illness or injury.
Good Retail Practices
Good Retail Practices: Preventative measures to control the addition of pathogens, chemica Is,
and physical objects into foods.
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accredited C Present- Demonstration-Cert�ifiuct,,n ati.by
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�Pasteurized eggs used where required
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Plat nt food properly cooked for hot holding
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No discharge from eyes, nose or mouth
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Approved thawing methods used
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Hands clean & properly washed
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Thermometers provided & accurate
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Handwashing sinks supplied & accessible
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Food obtained from approved source
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Contamination prevented during food
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Personal cleanliness
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Food in good condition, safe &unadulterated
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Wiping clothsproperly used &stored
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Washing fruits & vegetables
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In -use utensils : properly stored
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Food contact surfaces cleaned & sanitized
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Utensils, equipment & linens: properly stored,
dried & handled
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Proper disposition of returned, previously served,
reconditioned, &unsafe food
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Single use & ingle-service articles properly
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Gloves used properly
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Proper cold holding temperatures
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Non-food contact surfaces clean
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Hot & cold water available, adequate pressure
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Plumbing installed-, proper backflow devices
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Consumer advisory provided for raw or
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Sewage &waste water properly disposed
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Toilet facilities: properly constructed, supplied
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�Pasteurized foods used,
, prohibited foods not
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Garbage & refuse properly disposed-, facilities
maintained
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Food additives approved & properly used
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. Physical facilities installed, maintained & clean
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Taxicsubstances properly identified stored & used ,
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Meets ventilation & lighting requirements,
designated areas used
designated
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Appjray�d ficioe4ures,
Total Deductions:
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specialized process,
Compliance with variance, speci
criteria or HACCP plan
educed oxygen packing c
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North Carolina Department of Health & Human Services * Division of Public Health 0 Environmental Health Section * Food Protection Program
DHHS is an equal opportunity employer -
Page I of _ Food E stablish ment in spection Report, 312013
Comment Addendum to Food Establishment Inspection Report
Establishment Name: BLACKBURN ELEMENTARY SCHOOL Establishment ID: 2018110004
Location Address: 4377 W NC 10 HWY
City: NEWTON State: NC
County- 18 Catawba Zip: 28658
Wastewater System: El Muni cipal/C o mmunity [9 On -Site System
Water Supply_ [E MunicipallCommunity F-1 On -Site System
Permittee: CATAWBA COUNTY SCHOOLS
M Inspection F-IRe-Inspection Date: 11114/2014
Comment Addendum Attached? El Status Code:
Category #: IV
141"Mm
Email 2:
Telephone: Email 3:
1 Temperature Observations
Item Location Temp Item Location Temp Item Location Temp
COOKED HOT WELL 144
CORN HOT WELL 150
SALAD COOLER 42
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-40511 of the food code-
6-501.111 Controlling Pests - PF
6-501.112 Removing Dead or Trapped Birds, insects, Rodents and other Pest - C
UOPPERHEAD WAS FOUND IN GLUE TRAP UNDER REACH IN COOLER NEAXT TO SIDE DOOR ENTRANCE INTO
KITCHEN. GAP UNDER DOOR NEEDS TO BE REPAIRED TO KEEP PEST OUT. MANAGER SAID THIS WAS 5TH SNAKE
FOUND IN AREA,
RIM
Person in Charge (Print & Sign):
First Last
Regulatory Authority (Print & Sign): Lucas Sears
Verification Rejtaire ate -
REHS Contact Phone Number ( -
North Carolina Department of Health Human Services *Division of Public Health 0 Environmental Health Section 0 Food Protection Program
'A DHHS is an equal opportunity employer.
ALI
Page 2 of _ Food Establishment inspection Report, 312013
Comment Addendum to Food Establishment Inspection Report
Estabfislrntwm.e: BLACKBURN ELEMENTARY SCHOOL Establis'rumrit ID: 2018110004
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-40511 of the food Bade_
NorthCarolina Department of Health Human Services *Division of Public Health 0 Environmental Health Section 0 Food Protection Program
DHHS is an equal opportunity employer.
S, A�
I/
Spell
Page 3 of Food Establishment to spection Report, 312013