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HomeMy WebLinkAboutBilly's BBQ Permit 011327 09 04 14.sc.pdfTime In: I D : 0 0 am Time Out 1 ' : 3 0 El a il Total Time.27 minutes I . 3 E) pm .1- - Elpm [ENew [:]Transitional I i I I y ' s B B Q Name of Establishment 9 a 4 C o n o v e r B I v d W Address 1: C o n o v e r N C D 8 6 1 3 City: State: zlp; A p h a n to s L L C Permittee T to rin m; y F to t i to u M anager or Person in charge E Nil ailing Address Same A p h a n ) s L L C 1A ailing N a me 9 ) 4 C o n ol v e r B I v d W Id ailing Address 1 C a n to v e r N C .1 8 6 1 3 City. State: zlp: ( 7 0 4 3 a 5 - 3 8 8 8 7 0 4 9 6 5 4 0 8 9 Phone Fax Emergency Phone Number Email Address: 5-5 - Municipat/Communlity NEEMEM 1 3 a 7 alliol Enterlast 4 d[grts only Facility tD 1 8 Catawba County # 3-3 - Muni cipallCommunlity, IV Wastewater System Risk Category 1 - Restaurant 0 ]1d F a cifity ID: Operate a: 01 1 5 6 Territory # Capacity_ I Status Code M ap, # Parcet 0 # 0 9 / 0 4 0 1 4 Lat, Long. Date: Push Cart or MFU E]Pushcart E]MFU PushcartlMobile Food Unit operating in conjunction with: Restaurant or GonnitussarylD., Transitional Permit Conditions: PennitExpires: F-190 days E1180 days kl Canditions/Remarks Non -Compliant items completed by;. REPLACE CEILING TILES IN BACK ROOM WITH WASHABLE. cmar'"rz Ramil 3951 Non -Compliant Remarks Ghck the checkbox to add non -co rap fiant re ma *s Al ar KA^1 SFAS Sknature: 1711 -Carpenter, Scott 0 9 / 0 4 / 2 0 1 4 EHSID Date: M anager/Person in charge 0 9 / 0 4 0 1 4 Title Date: M -] N G Department ot HGA11h and Human Services [j] Perm it F Tr ansitional Permit D rtisian of Public I I ealth Environmontal Hcalth Soction Date: 09IM2014 Name of Establishment; B!ilVsBl3Q lid ittee:A hands LLG cty:: Conover iiillllliii 11111� 11 10 Biling Name AphanosLLC Gaunty Catawba BifingAddress24ConaverUlvdW cly: Conover State:NC Zip: 28613 Status Code. E m a 0 Add ris ss: Establishment ID, 2018011327 Ph one: t704) 325-3,888 Fax: tap # ---------------- Parcel 11), ------------- Emergency Phone Number (71-4)965,4089 Lat ---------------- . Long:-.------.-----.. Permission: is granted to operate a I - Restaurant as defined in: G S. 130A-24?(l) and 1 3OA-248, Regulation of goad and Lodging FacitarleSI See permit requirements in Rules, This permit is not transfewle and may be revoked for tailure to comply wthall requi7ements. Wastewater ysterns; R]m uricip3m)mmunity [:]On -Site System Capacly: 156 categarf Water Supply: R]M uricipajfCmmunjty Don -site system El E sushcvtiNobile Food Unit ope,ating in conjun0on with restaurant or C omm ssay Name any-37i6Wi6eF ---------- CcndjtionVRernarks: Establishment assigned to: 171 I-Cortaonter, Soott REPLACE CErLhN0 TILES iN BACK ROOM WITH WASHABLE, Tran%itional Perm it Conditions —his vermit shall exDjre oi and isnot renewalle, All rian­compliaw items listed herein and on attached aoges (if 211okable) must de c;Drmolete J within 9 0 180, daYs daws. This establishment mist close if all nonconnialiant i*.ems are not corrected lov the expiration dwe, R o reNed Ry Tits nntp' 09104r2014 Sioned By. R,E,HS#: 17111-Ca"Nor, Date: 0913412014 Division of Pu clic Health Purpaw General Statute, 130A 248(11a� statez"No establishrn_,�nt --hall --arnmence cx continue zromahon wthouta Fenrut crr axnaaaalpeffmns-,ued 1,ythe mar' rent - Ile emit or transdonat peomit iall be, issued to, the iymneror operator of the, establistrrentand shall not be transfemble.- 11711testablishment ist--astd, the, penilt or transutonal pemt Mall be rued tothe lessee and Mall not be =sfeable. 1fhelocat-an ofare establishinentchanges, a ntiNvpmnit shall be obtained for the, establishmant - A p=it shall be issueJonhNNten die establishmm-t satisfies all of the rNuirernentscf the rules- -Me Commission shall adopt rules establishing the, requirements that must bemet before a transitional .it may, be issui5d, and fliep en�ce_ for winch a tran&tional permitmaybeissiued- TheDtpartment n-ayalso, impose Lunditunsern the issuanctufa pangui Uansidunal purrint in acLualariLt.vvid- rult'sadopwd by ilia Conitnissiun- A pnTruL ul transitiusial pnI11111 Aiall br, milliv&aLdy i-e,,�rokedin,ac=dance,,,,ithG-S- 130A-L3(d) for failure of the estabtishmeast tomaintain ,3nfinirr.umgrade of C_ A pennit or trarsitictial permitniavothenxise be susperdel orre%,,oke-dina,crcrdarce,,filth G-S- 130A-232 Preparatioti: Loml enNitommental health specialists shall issue a -�t eveiy time a rhan in penaiiii: status, is pern ge, indicatect. Prepare an originaJ and one copy for 1. Otiginal tot latwith the uvalefor oper2tor. 2. Cop- y for tle local healtlidepamon-m. aspamtion.- Please refs to Records Retenton and Di spositial Schedule 8 B.6., for Count3o, District Haalth Depat=.,itnts NAiizh is pub.,i shed by, the North Ca:61ina Di°asion ofArchives & history: Addlti fo s ma.y be ortkried from: EmIrournestal Health Se-mor., 1,632 Mail Senice, Center RaJeigh, NK 27ti99-1632, (CoutIlei 52-01-9a) EHS 1341 (rovisoO OT021 Ervironmenta] Health Section Comment Addendum - Attachment Lo,cabo n Address: 324 Corover BNA VV aty, Conover ao,unty: C01,a"ba M� Wastewater System: (j) muricipavc-r-unity C) On -Site Sysitern Water Supply: @ MuniccipaMommunit/ C, On -Site -Systems Permiltec AphanosLLC CondlrlonstRemarKs icontlnuel): tqon-'.orrpliaitltems; Date: 09IN12014 Status Gode: I C atego ry 4: IV