HomeMy WebLinkAboutBethlem United Methodist Church 090012 05 13 14.jh.pdfFood Establishment Inspection Report
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Esta b I is hm e nt N a M e: BETHLEM UNITED METHODIST CHURCH Establishment ID: 2018090012
Location Address: 3214 CATAWBA ST Minspection EIRe-Inspection
City: CLAREMONT State: NC Date: 0 5 / 1 3 / ;Z 0 1 4 Status Code: A
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Zip: 28610 18 Catawba Time In: 1 1 : 4 5 5 Pm Time Out: 1 1 : 4 6
County:
CATAWBA COUNTY e
SOCIAL SERVICES Total Time: 1 minut
Permittee.
Telephone: Cateaory #: N/A
Wastewater System: RdMunicipal/Community E]On-Site System FDA Establishment Type:
No. of Risk Factor/intervention Violations: 0
WaterSupply: HI]Municipal/Community E]On-SiteSupply No. of Repeat Risk Factor/intervention Violations:
Foodborne Illness Risk Factors and Public Health Interventions
Risk factors: Can tribut in g factors that increase the Chan. ce ufdeveloping fDodbDrne illness.
Public Health Interventions: Control measures to prevent fGiadborne illness or injury.
Good Retail Practices
Good Retail Practices: Preventative measuresto control the addition ofpathogens, chemicals,
and physical objects into foods.
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reconditioned . & unsafe food
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Pasteurized foods used . prohibited foods not
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designated areas used
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North Carolina Departmentof Health & Human Services * Division of Public Health 0 Environmental Health Section * Food Protection Program
4DHHSis an equal opportunity employer.
I!st A&
Page I of _ Food E stabtishment Inspection Report, 312013
Comment Addendum to Food Establishment Inspection Report
Establishment Name: BETHLEM UNITED METHODIST CHURCH Establishment ID: 2018090012
Location Address: 3214 CATAWBA ST
City: CLAREMONT State: NC
County- 18 Catawba Zip: 28610
Wastewater System: [9 Municipal/Community El On -Site System
Water Supply: [E Municipal!C o mm unity F-1 On -Site System
Permittee: CATAWBA COUNTY SOCIAL SERVICES
M Inspection F-IlRe-Inspection Date: 05113/2014
Comment Addendum Attached? El Status Code: A
Category #: N/A
Email 1:
Email 2:
Telephone: Email 3:
1 Temperature Observations
Item Location Temp Item Location Temp Item Location Temp
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-40511 of the food code-
6-201.11 Floors, Walls and Ceilings-Cleanability - C
CLEAN FLOORS AS NEEDED; FLOOR STORAGE PROHIBITED
First Last
Person in Charge [Print & Sign): WENDY THOMAS
First Last
Regulatory Authority (Print & Sign): JASON HUFFMAN T ANK figr
REHSID: 1654 Huffman, Jason Ve rif i catioeeq upire'd Date:
REHS Contact Phone Number
North Carolina Department of Health & Human Services 0 Division of Public Health 0 Environmental Health Section 0 Food Protection Program
DHHS is an equal opportunity employer.
7� ppA&
Page 2 of _ F ood E stabtish meat In specfion Report, 312013
Comment Addendum to Food Establishment Inspection Report
Estabfislrm-wt 10me: BETHLEM UNITED METHODIST CHURCH Estabfis'rm-wt ID: 2018090012
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-40511 of the food code_
NorthCarolina Department of Health Human Services *Division of Public Health • Environmental Health Section • Food Protection Program
DHHSis an equal opportunity employer.
A�
I/
Spell
Page 3 of Food Estab4shment In specfion Report, 312013