HomeMy WebLinkAboutBassett 2 010213 05 20 13.jh.pdff%
Comment Addendum to Food Establishment Inspection Report
Establishment Name:
2
Location Address° 1111 E20THST
city. NEWTON StatNG e-,
County: 18 Catawba zip. 28658
Wastewater System: MumupauCommunity 0 On-Ske System
Water Supply: Murucipai(Comm unity 0 On -Sao System
Permittee: CANTEEN
Status Code: A
Category * IV
Telephone, — I L_
Temperature Observations
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Item Location Temp Mm Location Ternp Item Location Temp
STEAK SERVICE LINE 145
Observations and Corrective Actions
Violations bted in this report must be corrected within the time frames below, or as -stated in sedlons 8-405. 11 ofthefoodcode,
"711-77TT77777-r7l Vf OrILUUJI 1Rj UVII i MAI I
SURFACES —CUP MOVED
THOROUGHLY WASH,RINSE, SANITIZE MULTI -USE EQUIPMENT AFTER EACH USE� 3 COMPARTEMTN SINK DIRTY —CLEANED
NEEDED I
North Carolina Department of Healkh & Human Services * Division of Public Heafth * Environmental Health Section # Food Protection Program
Pogo 3 of Food E rrto Is I istiment trispettion A 000MV20,12 N,C and Mum, an Serwcesjs on orige Opp or(nnty tmployer4nd prov,dge,
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IN C
Establishment Name: BASSETT2 Establishment 10: 2018010213
-77771
Observations and Corrective Actions
corrected within the fteftarnesbelow- or as stated in sections 8-405 !1 of the food code,
Nodh Cawkna Department of HeaRh & Human Services 0 Division Of Public Health 9 Environmental Health Section *Food Psoleclion Program
N C, Devartment ofmealt sF and Human Servkeman equal emp�oyersnd pmwde
Page 4 of - focxd Estabtishment Inspectiian Reporn M01?