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I.11 4 COILS11 1:S 7411 lit 1011hir f — .. 4 hi awe, ref,''atm to wad 11,1 itot a b00%i isalscated ourtilimod oi miaow 0 Lall to ikt u ut %11011141Lit r we wamt tta Near trinn yrairtrai.t dant a Sew eikornentra CO Ceolinkrtte out (44 Vdoetuor krf wqr aureetv a+1 h et pit/row-a sairverwiCoety 4 Cillti sit HiCi.rsitoritihrService I . . c 1 .1f,1 C I. IC41) 1-14 re/e,(1/4)4 i . R PO3-t13k90 1107-1-1-0f5-doX-k9, 7// Catawba County Environmental Healtn uDtc 5 ' co • 0 e5252 << 1Qg6, rr��r�� � i� 00 y� • as 54 Parcel: 368613222702, 5272 E NC 150 HWY 1 in=100ft MAIDEN, 28650 This map/report product was prepared from the Catawba County.NC Geospatial Information Services. Catawba County has made substantial efforts to ensure the accuracy of location and labeling information contained on this map or data on this report.Catawba County promotes end recommends the independent verification of any data contained on this map/report product by the user.The County of Catawba,its employees,agents,and personnel.disclaim.and shall not be held liable for any and all damages.loss or liability,whether direct,indirect or consequential which arises or may arise from this map/report product or the use thereof by any person or entity. Copyright 2023 Catawba County NC 08/15/2023 2/27/23, 10:57 AM about:blank WPDT Report Area of Interest (AOI) Information Area : 3,134,508.67 ft2 Feb 27 2023 10:55:56 Eastern Standard Time „ems a�P� `' `r� tip R I I J yr x c 9 ' O I ,44411 ` try • rr 01.'41•1011111rf \r--\ N.) _ ssr 14 1 11 Peru s'Pc y9urrsl �secrl; PioincirP Ror.te I 1 i " ti ti ti ti el Nan-S;steer R:acts — Otqw State Agency Route J pE '..1 ::"Jr — Peoera Route — Secondary R.arte Non-Syuem Pnmary Roads Other System.Roads — Her slate — Ramps Rest areas.Non-Mrenlne — r!5 Route — NC Poule . ..1 .. . about:blank 1/2 2/27/23,10:57 AM about:blank 5272 E NC 150 HWY All North Carolina Department of Environmental Quality(NCDEQ)GIS data is expressly provided"AS IS"and"WITH ALL FAULTS".The NCDEQ makes no warranty of any kind, express or implied,concerning this information,including but not limited to any warranties of merchantability or witness for any particular purpose.The NCDEQ assumes no responsibility or legal liability concerning the Data's accuracy, reliability,completeness,timeliness,or usefulness.The data is not intended to constitute advice nor is it to be used as a substitute for specific advice from a professional. Users should not act(or refrain from acting)based upon information in the Data without independently verifying the information and obtaining any necessary professional advice.Users are solely responsible for ensuring the accuracy,currency and other qualities of any products derived from or in connection with the NCDEQ's Data.The Data is collected from various sources and may be modified over time without notice to improve spatial andattribute accuracy.The NCDEQ disclaims responsibility for the spatial accuracy and attribution of GIS features and makes no warranty concerning same. about:blank 2/2 Print Form WELL CO\S'L R1;('-I lO\ }RFC'OIRI) (G\%-I} For lntcrn,ll Use i)nly I.11 eli Contractor Information: Robert Teague i�.HAT ER roar Well I(infractor Name FHost 1 to OFu WM,. is IL (sft. o 6:00)Th 2857-A1 d� n. rl. NC Well('onineroi Crri)Gi ahon Number 15,011i ER CASING(for multt-cued wells OR 1,INF.R(If apecable) B & K Well Drilling Inc ..ERO\I TO 1IAMEIf IIu Fs cK' ) MATFRIAM. 0 ft. �C rl H. 6Ira In. SDR-21 `IPVC C'ompan)Name CC 16.INNER CASING OR TARING f,rothermaI closed-loop) 2,Wen Construction Permit sq.)).-e;61-3—) 3 cq,03 ,HMI It) DI%MITER tincKafss MATERIAL, (it)all applicable weh'con,lmitOiO prima,0 c CIC'.Gnat/), lint Ian,rnie,dr 1 ft. ft in. 3.Well Use(check well use): tt• ft. In. Water Supply Well: 17,SCREEN FROM to to smErER SI.or,SIZE. fFFICR♦F.SS M ATF RIAI. Agricultural aMunicipal//Public ft. fl. in, 0Geothermel(Ileaung Cooling Supply) EgResideniial Water Supply(single) ft. ft. in. 0InduslriaL'Commcrcial DResidenital Water Supply(shared) I3.GROAT II IrrigationFR011 ' TO i MAfFRIAL ( EIIPLFCC MEN T METHOD&AMOI'YT Non-Water Supply Well: rt. ft. (:)Monitonng ❑Recovery n. rt. Injection Well: II. ! ft. 0Aquifcr Recharge OGtoundwatcr Rcn,cdiauon 19.SANDIGRAVEL PACK_Ilf MATERIAL Aquifer Storage and Recovery D$;Il Salinity Barrier FROM TO SIATFRLU, FMPI-AC'E:SIENT METHOD 0 Aquifer Test ❑StormwatcrDrainage ft. 1 ft. 0 Experimental Technology ()Subsidence Control ft. ' ft. Geothermal(Closed Loop) OTracer 20.DRILLING LOC(attach additional sheep if necessary) FROM 10 tilSCHIVI io.(color.h nrss,saitru5I pe.grain WE me.)Geothermal(Heating'Cooling Return) Maier(explain under 02I Remarks) / !t, - r• rt,6 jam 4,Date Well(s)Completed 44) Well IDO n. ft, -i '4,5 _ 5a.Well Location: ft' 1 fr. N t �4 L-YN N /�,rlty it. 1 ft. Facday;Ouncr Name Facility IDn(if applicable) rt. ft. _c 7 A A1 C, 130 (-Awl Mc68cn iL It. ft.Physical Address,C'ily,and Zip s.r-uA c J 21.REMARKS County Parcel Ideniit'icaiion No(F'IN) 5b.Latitude and longitude in degrees/minutes/seconds or decimal degrees: of well field,one laclong is eul iicicnt) 22,Certlficati / N 1V ... S`,/ .--.Q"-2 6.Is(are)the well(s)OPermanent or DTemporary gn.dure„r cemticd w nnrueeor Date b H, ,ignmg the,h.,m, If h;ieh, tertife(hat(hr iu17(ri sax Beret tonaruc(ed in aeaurdance 7.Is thin a repair to an exiting well: Dyes or./lho iioh 151.1t'fC tl:C extra)or 154.N('4C iUc 0:00 I'WI Cnn,vuenon Standard,and that a /fthi,is a erpo)r,fill out known wr!/eon.urucnon inJrirmation an r yrlarn die manure of tin. i rip,al(hit,rt r,rd,ia,hrra p,rnolyd n,the„ell'inner repair under o21 remarks section or on the hack o/this form 23.Site diagram or additional Nell details: 8.For Geoprobe/DPT or Closed-Loop Geothermal Wells having the same You Wily use the back of this iwge to prulide additional well site details or well construction,only I GW-1 is needed. Indicate TOTAL NUMBER of wells construction details. You may also attach additional pages if necessary. drilled: /], ]] SUHMI I FAA.INSTRUCTIONS 9.Total well depth below land surface: (It.) 24a. For All 11'ells: Submit this form within 30 days of completion of well For multiple well,list all drpikc of different(example- n'2i) and 2'4000'I eunstractiorn to the following: 10.Static water level below top of casing: 40 (ft.) Ills[slim of 11 ester Resources,Information Processing Unit, If water/nei is ahoic easing.ate'! 1617 Mull Service Center,Raleigh,NC 27699-1617 11.Borehole diameter: 6 1/8 (in.) 24b, Fur Injection 11 elk: In addition to sending the form to the address in 24a Air Rotary ;ibiile,iibu subnut one copy of this hum within 30 days of completion of well 12.Well construction method: construction to the following: tee,auger.misty,cable,dim.,push.me.) Disislon of Water Resources,Underground Injection Control Program, FOR HATER SUPPLY WELLS ONLY: 1636"lull Service Center,Raleigh,NC 27699-1636 13a.Yield(gpm) IOC) Method of test: Air Flow 24c.For fluter Supph & injection Wells: In addition to sending the form to the address(esl abuse. also submit one copy of this form within 30 days of 13b.Disinfection type: Chlor Tabs Amount: 11,2 Lbs completion of well construction to the county health department of the county where constructed. Form GWI North Carolina Department of Emvunmental Quality-Dntalon of Wont Resources Revised 2-22-2016 . , fPRoi 3-Li 31 QC Im01)-q ja3 1 S9 g9° Catawba County Environmental Health /U T N-o"d23.1�%1O L wel-cam a3-1`61/63 1 �/ „,v Z Cl) )yJ+ I, M, � db \ QttYk\A- t �� \,. Q "Y.-V.33\• , �b 6 r •5252 6 < • a Y • F * %.j •5\ • Parcel: 368613222702, 5272 E NC 150 HWY 1in=100ft MAIDEN, 28650 This map/report product was prepared from the Catawba County,NC Geospatial Information Services. Catawba County has made substantial efforts to ensure the accuracy of location and labeling information contained on this map or data on this report.Catawba County promotes and recommends the independent verification of any data contained on this map/report product by the user.The County of Catawba,its employees,agents,and personnel,disclaim,and shall not be held liable for any and all damages,loss or liability,whether direct,indirect or consequential which arises or may arise from this map/report product or the use thereof by any person or entity. Copyright 2021 Catawba County NC 02/23/2023 ? �. 4 ,,1 4312 District Drive ;;- North Carolina State Laborato of Public Health Msc,9,8 �'� '� � y�� ry Raleigh,NC 27699-1918 ; >cr "' - Environmental Sciences http://slph.ncpublicheaith.com Phone: 919-733-7308 - Inorganic Chemistry Fax: 919-715-8611 Certificate of Analysis FINAL REPORT Report to: ENVIRONMENTAL HEALTH Name of System: CATAWBA COUNTY ENVIRONMENTAL HEALTH Nick & Lynn Ramey P 0 BOX 389 5272 E NC 150 HWY NEWTON, NC 28658 Maiden, NC 28650 EIN: 566001814EH Delivery: NC Courier StarLiMS ID: ES250731-0067 Date Collected: 07/30/2025 Time Collected: 11:00 By: Dwight Mikeal Date Received: 07/31/2025 Time Received: 08:08 Sample Type: Raw Sampling Point: Well head Well Permit No. WELL-02-2023-189903 Sample Source: New Well Receipt Temp. : GPS Number: Profile: New Well-No Nitrate I Analyte Test Result Allowable Limit Unit Qualifier(s) Arsenic 0.001 0.010 mg/L Barium <0.1 2.0 mg/L Cadmium <0.0005 0.005 mg/L Calcium 26 mg/L Chloride <5 250 mg/L Chromium <0.02 0.10 mg/L Copper <0.01 1.3 mg/L Fluoride 1.95 4.00 mg/L Iron 0.100 0.300 mg/L Lead <0.003 0.015 mg/L Magnesium 6 mg/L Manganese 0.055 0.05 mg/L Mercury <0.0004 0.002 mg/L Nickel <0.01 0.1 mg/L pH 8.0 N/A Selenium <0.005 0.05 mg/L Silver <0.01 0.10 mg/L Sodium 9.8 mg/L Sulfate 15.8 250 mg/L Total Alkalinity 89 mg/L Total Hardness 89 mg/L Zinc <0.05 5.0 mg/L Report Date: 08/12/2025 �_ p REC EIi/®f Reported BED p y: Marc Komlos A U G 2 1 2025 Environmental Health Page 1 of 1 North Carolina Division of Public Health Occupational and Environmental Epidemiology Branch, Epidemiology Section BIOLOGICAL ANALYSIS REPORT Private well water information and recommendations t� County: Catawba Name: N ,1.-(� 4-a May Sample ID Number: I�o `°'"-_ Location: S 7 L F ►`i c. H�'Y I S o vv c 'J"-,- Reviewer: Jason Boyd Initial Sample / Confirmation Sample: BIOLOGICAL ANALYSIS RESULTS AND RECOMMENDATIONS FOR USES OF YOUR PRIVATE WELL WATER(These recommendations are based on biological analysis only.) No coliform bacteria were found in your well water. Your water can be used for all purposes including drinking, cooking,washing dishes, bathing and showering. Total colifonn bacteria were detected in your water sample. Total Coliform are a group of related bacteria that are(with few exceptions)not harmful to humans. A variety of bacteria,parasites, and viruses, known as pathogens, can potentially cause health problems if humans ingest them. EPA considers total coliforms a useful indicator of other pathogens for drinking water. Total coliforms are used to determine the adequacy of water treatment and the integrity of the distribution system It is recommended that your well water be re-tested to verify that the result is accurate. Fecal colifonn bacteria were detected in the sample. Do not use the water for drinking, cooking, washing dishes,bathing or showering. If the re-test shows contamination by bacteria contact your local health department for assistance. There may be a problem with the construction of the well,the groundwater source, or operation of the well. The well needs to be inspected by the local health department or a local well contractor to determine the problem with the well and to give guidance on how to correct the problem. Your well water was tested for biological contaminants (total colifonn and fecal coliform bacteria). The results were evaluated using the federal drinking water standards. Drinking water may contain substances that can occur naturally in water or can be introduced into water from man-made sources. Total coliform bacteria are found in soil and fecal coliform bacteria are found in animal and human waste. Total colifonn or fecal colifonn bacteria in well water indicate that the well may have structural problems or that the well was not properly disinfected. If you have been drinking the well water and are pregnant, nursing, have a child in the household under 5 years of age, or immunocoinproinised(such as an individual with AIDS, cancer,hepatitis, dialysis or surgical procedures) inform your physician of these results at your next visit. If the contamination continues, you should investigate the possibility of drilling a new well or installing a point- of-entry disinfection unit which can use chlorine,ultraviolet light, or ozone. For further information please contact your county health department or the Occupational and Environmental Epidemiology Branch at 919-707-5900. N 0 R T H C A R 0 L I N A F� T`Tti°y Private Well Information and Use Recommendations NC DEPARTMENT OF HEALTH AND HUMAN SERVICES Division of Public Health For Inorganic Chemical Contaminants County: Catawba Name/Address: u• + 62.7 e L Sample ID#: f c6 yCtn3 Reviewer: Jason Boyd TEST RESULTS AND USE RECOMMENDATIONS 1.t'Your well water meets federal drinking water standards for inorganic chemicals. Your water can be used for drinking,cooking,washing, cleaning,bathing, and showering based on the inorganic chemical results only.You may have other water sampling results that are not taken into account in this report. 2. ❑ The following substance(s)exceeded federal drinking water standards or the North Carolina 2L calculated health levels. The North Carolina Division of Public Health recommends that your well water not be used for drinking and cooking,unless you install a water treatment system to remove the circled substance(s).However, it may be used for washing, cleaning,bathing and showering based on the inorganic chemical results on y. ❑ Arsenic ❑ Barium ❑ Cadmium n Chromium ❑ Copper ❑ Fluoride ❑ Iron ❑ Lead ❑ Manganese ❑ Mercury n Nickel n Nitrate/Nitrite n Selenium ❑ Silver ❑ Zinc 3. ❑ While your lead levels do not exceed federal or state standards,the North Carolina Division of Public Health has concerns with any detection of lead. Should you have any questions please contact the NC Private Well and Health Program at(919) 707-5900. 4. ❑ Re-sample for lead and/or copper. Take a first draw and 30-second flush sample inside the house (preferably the kitchen sink)and a first draw and 4 minutes flush sample at the wellhead to determine the source of lead and/or copper. 5. The following substance(s)exceeded aesthetic drinking water standards. Your water can be used for drinking, cooking, washing, cleaning, bathing, and showering based on the inorganic chemical results only, but aesthetic problems such as bad taste, odor, staining of porcelain, etc.may occur.You may want to install a household water treatment system to address aesthetic problems. --❑--Chloride -❑ Copper- - ❑Fluoride -0 Iron Manganese ❑ pH ❑ Silver ❑ Sulfate ❑ Zinc 6. ❑ a. Sodium levels exceed the U.S. Environmental Protection Agency's(USEPA)Health Advisory level for sodium of 20 mg/I. The North Carolina Division of Public Health recommends that only individuals on no or low sodium-restricted diets not use this water for drinking or cooking. It may be used for washing, cleaning, bathing, and showering based on the inorganic chemical results only. ❑ b. Your sodium level exceeds 30 mg/1 and may pose aesthetic issues such as bad taste, odor, staining of porcelain,etc. 7. ❑ Re-sampling is recommended in months,to reinvestigate For more information regarding your well water results,please call the North Carolina Division of Public Health at 919-707-5900. " . -- Total Coliform Bacteria, E. coli & PRIVATE WELLS What are total coliform bacteria and E. coli? SIO ' TM Total coliform bacteria are a group of microorganisms found ,. N in soil and surface water.Total coliform bacteria water tests look at all coliform bacteria in water.This includes fecal coliform bacteria,which are a group of bacteria found in the intestines and feces of animals and humans. E.coli or Escherichia coli is a type of fecal coliform bacteria. There are many strains of E.coli. When should I be concerned about coliform bacteria or E. coli? How does coliform bacteria and You should be concerned if coliform bacteria or E.coli are E. coli get in my private well water? present in your well water. Rain may wash coliform bacteria or E.coli from soil on The NC Department of Environmental Quality the surface to groundwater.Coliform bacteria or E.coli developed a groundwater standard of 1 colony of can also enter your water if your private well is poorly coliform bacteria in 100 milliliters of water(colonies/ constructed,cracked or unsealed. mL).Ground water standards are developed to protect public health.This standard was developed in 2013. How can coliform bacteria The US Environmental Protection Agency requires follow up testing and treatment when coliform bacteria or E. coli affect my health? or E.coli is found in any public water supply system across Most coliform bacteria and E.coli strains will not make you the country.Public drinking water guidance are based on sick.The presence of some types of coliform bacteria in the public health protection and cost of treatment/testing at water signal the presence of feces or sewage waste. Feces large utilities.These rules were established in 1989 and and sewage wastes are usually the source of the disease- updated in 2014. causing organisms. Total coliform bacteria and E.coli water tests are used as How do I test for total coliform indicators for the presence of disease-causing organisms. bacteria or E. coli in my The following are some disease-causing organisms or private well? pathogens that could be present in your water: • Bacteria that cause diarrhea and vomiting, Use a certified lab to test your well water for coliform • Protozoa that cause dysentery, bacteria and E.coli every year.Contact the private well • Viruses that cause polio and hepatitis,and program at your county health department to assist you • Helminths,such as roundworms and tapeworms, with getting your water tested.Pricing of testing varies that cause chronic diarrhea. from county to county. Percent of Private Wells Tested �� �� ���� 11�' i�� With Detection of E. coli, 2011-2013 "' >� ��■„�� OA. 0 i dm0110114101frali MAIM ariliviltiagatir Al INIOOPI11411 a' 'a Percent of Private Wells Tested With �gp` ��j �AP r. Detection of Total Coliform, 2011-2013 , 2ir0 ia!iiipa��11pgic 4r45,21.4146/� ir MI >50%with detection ,.' ` *.t . 25.1-50%with detection !as4t#A4iIftFV"I L10 r 16 <25%with detection 0 0%with detection ei17 r114 Insufficient data(<10 wells tested) What if total coliform bacteria Where can I find more or E. coli levels are present? information about total coliform Shock chlorination is a method to remove bacteria bacteria, E. coli and my well? contamination in private wells.If contamination persist Visit the NC Division of Public Health's Private Well and you can install a treatment system to reduce the levels Health Program website:http://epi.publichealth.nc.gov/ of bacteria in your private well.Treatment systems that oee/programs/wellwater.html. reduce the level of bacteria in your well water include: • Ultraviolet(UV)filtration treatment system There you can find: • Contacts for your county private well program You can also reduce your exposure by using bottled water • Total coliform bacteria or E.coli in well water maps or connecting to public water supply,if possible. • A guide for selecting a treatment system • Other private well resources Where are total coliform bacteria You can also call the Private Well and Health Program and E. coli found in NC? at 919-707-5900. Coliform bacteria are detected throughout NC.About 26% of wells sampled for microbial contamination in NC from Where did this information come 2011 to 2013 tested positive for coliform bacteria.Yet, from? there are several areas in NC with at least 50%of wells with coliform bacteria present.See map for areas with high Centers for Disease Control and Prevention:www.cdc.gov/ coliform bacteria detections. healthywater/drinking/private/wells/disease/e coli.html E.coli is detected throughout NC.About 2%of wells Environmental Protection Agency:https://safewater. sampled for microbial contamination in NC from 2011 to zendesk.com/hc/en-us/sections/203309158-E-coli-0157-H7- 2013 tested positive for E.coli.Yet,there are several areas National Sanitation Foundation:www.nsf.org/consumer- in NC with at least 25%of wells with E.coli present.See resources/water-quality/water-filters-testing-treatment/ map for areas with high E.coli detections. contaminant-reduction-claims-guide qc NC NC Department of Health and Human Services• Division of Public Health•Epidemiology Section•Occupational and Environmental Epidemiology Branch•Private Well and Health Program• httns://eni.publichealth.nc.gov/oee/programs/wellwater.html• NCDHHS is an �, N•nhcarob°a equal opportunity employer and provider.•09/2019 Public Health