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Home My WebLink AboutWELL-10-2020-139690.tif ,-;-;v STAT@c,'•., `�'� w mp, 4312 District Drive ,;;$`, MSC1918 ,% ,. North Carolina State of Public Health i 1��,�"�� s Laboratory Raleigh,NC 27699-1918 i,,I �I ,11` Environmental Sciences http•//slph.ncpublichealth.corn ‘.•e "" -7V Phone: 919-733-7308 �"'"° '' Inorganic Chemistry ry Fax: 919-715-8611 Certificate of Analysis FINAL REPORT Report to: ENVIRONMENTAL HEALTH Name of System: 1 CATAWBA COUNTY ENVIRONMENTAL HEALTH Short Properties LLC P O BOX 389 2372 Clyde Rd NEWTON,NC 28658 Catawba,NC 28609 EIN:566001814EH Delivery: NC Courier StarLiMS ID: ES250822-0013 Date Collected: 08/20/2025 Time Collected: 11:20 By: Dwight Mikeal Date Received: 08/22/2025 Time Received: 07:52 Sample Type: Raw Sampling Point: Well head Well Permit No. WELL-10-2020-139690 Sample Source: New Well Receipt Temp. : GPS Number: Profile: New Well-No Nitrate I Analyte Test Result Allowable Limit Unit Qualifier(s) Arsenic 0.001 0.010 mg/L Barium <0.1 2.0 mg/L Cadmium <0.0005 0.005 mg/L Calcium 27 mg/L Chloride <5 250 mg/L Chromium <0.02 0.10 mg/L Copper <0.01 1.3 mg/L Fluoride 0.258 4.00 mg/L Iron <0.06 0.300 mg/L Lead <0.003 0.015 mg/L Magnesium 5 mg/L Manganese 0.015 0.05 mg/L Mercury <0.0004 0.002 mg/L Nickel <0.01 0.1 mg/L pH 8.0 N/A Selenium <0.005 0.05 mg/L Silver <0.01 0.10 mg/L Sodium 5.2 mg/L Sulfate 5.7 250 mg/L Total Alkalinity 89 mg/L Total Hardness 87 mg/L Zinc <0.05 5.0 mg/L RECEIVE® ' -.; Report Date: 09/05/2025 Reported By: IPM.4 S E P 1 2 2025 Marc Komlos Environmental Health Page 1 of 1 North Carolina Division of Public Health Occupational and Environmental Epidemiology Branch, Epidemiology Section BIOLOGICAL ANALYSIS REPORT Private well water information and recommendations County: Catawba Name: C,f^.o^�' r�-pr^ I �.;s' Sample ID Number: 13 (i Location: t.--11 7 c 1./c� C,� r-L fG wbti Reviewer: Jason Boyd Initial Sample '( Confirmation Sample: BIOLOGICAL ANALYSIS RESULTS AND RECOMMENDATIONS FOR USES OF YOUR PRIVATE WELL WATER(These recommendations are based on biological analysis only.) No coliform bacteria were found in your well water. Your water can be used for all purposes including drinking, cooking,washing dishes, bathing and showering. Total coliform bacteria were detected in your water sample. Total Coliform are a group of related bacteria that are(with few exceptions)not harmful to humans. A variety of bacteria,parasites, and viruses,known as pathogens, can potentially cause health problems if humans ingest them. EPA considers total coliforms a useful indicator of other pathogens for drinking water. Total coliforms are used to determine the adequacy of water treatment and the integrity of the distribution system It is recommended that your well water be re-tested to verify that the result is accurate. Fecal coliform bacteria were detected in the sample. Do not use the water for drinking, cooking,washing dishes,bathing or showering. If the re-test shows contamination by bacteria contact your local health department for assistance. There may be a problem with the construction of the well,the groundwater source, or operation of the well. The well needs to be inspected by the local health department or a local well contractor to determine the problem with the well and to give guidance on how to correct the problem. Your well water was tested for biological contaminants(total coliform and fecal coliform bacteria). The results were evaluated using the federal drinking water standards. Drinking water may contain substances that can occur naturally in water or can be introduced into water from man-made sources. Total coliform bacteria are found in soil and fecal coliform bacteria are found in animal and human waste. Total coliform or fecal coliform bacteria in well water indicate that the well may have structural problems or that the well was not properly disinfected. If you have been drinking the well water and are pregnant, nursing, have a child in the household under 5 years of age, or immunocompromised(such as an individual with AIDS, cancer,hepatitis, dialysis or surgical procedures) inform your physician of these results at your next visit. If the contamination continues,you should investigate the possibility of drilling a new well or installing a point-of-entry disinfection unit which can use chlorine, ultraviolet light,or ozone. For further information please contact your county health department or the Occupational and Environmental Epidemiology Branch at 919-707-5900. N 0 R T H C A R 0 L I N A STATEmr 04, Private Well Information 1 1 and Use Recommendations NC DEPARTMENT OF HEALTH AND HUMAN SERVICES Division of Public Health For Inorganic Chemical Contaminants County: Catawba Name/Address: / ,- �� I yor:�Lrric_S 2_37 2_ c. ly), (2) CA}c ✓b4A. Sample ID#: 13 i b rI ti Reviewer: Jason Boyd TEST RESULTS AND USE RECOMMENDATIONS 1. ®Your well water meets federal drinking water standards for inorganic chemicals. Your water can be used for dr nking, cooking,washing, cleaning,bathing, and showering based on the inorganic chemical results only.You may have other water sampling results that are not taken into account in this report. 2. ❑ The following substance(s) exceeded federal drinking water standards or the North Carolina 2L calculated health levels. The North Carolina Division of Public Health recommends that your well water not be used for drinking and cooking, unless you install a water treatment system to remove the circled substance(s). However, it may be used for washing, cleaning, bathing and showering based on the inorganic chemical results only. ❑Arsenic ❑ Barium ❑ Cadmium ❑ Chromium Copper ❑ Fluoride ❑ Iron ❑ Lead ❑ Manganese ❑ Mercury f Nickel ❑Nitrate/Nitrite ❑ Selenium ❑ Silver ❑ Zinc 3. ❑ While your lead levels do not exceed federal or state standards,the North Carolina Division of Public Health has concerns with any detection of lead. Should you have any questions please contact the NC Private Well and Health Program at(919) 707-5900. 4. ❑ Re-sample for lead and/or copper. Take a first draw and 30-second flush sample inside the house (preferably the kitchen sink) and a first draw and 4 minutes flush sample at the wellhead to determine the source of lead and/or copper. 5. ❑ The following substance(s) exceeded aesthetic drinking water standards. Your water can be used for drinking, cooking, washing, cleaning, bathing, and showering based on the inorganic chemical results only, but aesthetic problems such as bad taste, odor, staining of porcelain, etc.may occur.You may want to install a household water treatment system to address aesthetic problems. __ _❑-Chloride -- -❑ Copper - ❑Fluoride --❑ Iron - ❑Manganese ❑ pH ❑ Silver ❑ Sulfate ❑ Zinc 6. ❑ a. Sodium levels exceed the U.S. Environmental Protection Agency's (USEPA)Health Advisory level for sodium of 20 mg/l. The North Carolina Division of Public Health recommends that only individuals on no or low sodium-restricted diets not use this water for drinking or cooking. It may be used for washing, cleaning, bathing, and showering based on the inorganic chemical results only. ❑ b. Your sodium level exceeds 30 mg/1 and may pose aesthetic issues such as bad taste, odor, staining of porcelain, etc. 7. ❑ Re-sampling is recommended in months,to reinvestigate For more information regarding your well water results,please call the North Carolina Division of Public Health at 919-707-5900. t- 1, o a n E. o it C c=) rr, ,__,.—.$.0 ) to .o , O V in IS'• i+• A a.0c o 0 S tO film illN I f U f i, f.. r:, D2€J 03.VI n ivCn in. .CD V O aim * Mr, 'P' viliZ w 3 S 71 CL u i.0 _ - n CDm N O_ Cp OD cn w a rn r .. H o r X _ H N in to _to .v. m o CI vj :Z m R, 3 _''`� .p 3a-1 03 CD i to r-a-» r M n r Z 0 -i- ivv C.71 t f i }-s C T * 'n rn ui (s -- iu-1 4111 P _;ut @ ._N. p c Ctn. I1"N 29) _°51 , QCOD a- ,a5 ma:\ c_J 440 \ 101 .we,e).\-- flapeo ,• L 4 3,4 r.. } ter.. \ t • 9 /