HomeMy WebLinkAboutBalls Creek Elementary 110001 06 01 10py.pdfDivision of r r
Establishment Nam BALLS CREED ELEMENTARY
Location Address.. 2620 BALLS REEK RD
Its+. NEWTON Slate NG 21p. 286,58
Permittec CATAWBA COUNTY SCHOOLS
Nailing Address,
Sarre: 99,5 + l [.26(bj A �.
Efate: 061 011aTime,
tatus Code. A
Risk; I II III F I
Brant. 1
Current Establishment 0 2018110001
Pre loos Establisfintent ID,
Ernatt Adds' Lat. Long,
lnspeclion Fiame ctsange CV vislu Seating: . VYast water SysternsZ unicipalu orrmunits on —Site a'rstern
e4risdeollon CV Fo€low-up
tair�� change Water 2nppt: � F�tunicipato'drxrr�aunitl Lln-lt ttsterra
visit water' sample taken loday7
CRITICAL VIOLATION RISK FACTORS
apical V iolalion Paslr Factors = g nrrtreduIrng factors that increase the chance of developing tosodoorne itlness
fl - Not Applicable NO - Not Observed 6 C -General: Comment CDT; - Corrected Daring inspection tt - Repeat Violation
'I a III P ICI'
Personnel with infectious or communicable diseases restricted
Proper employee beverage or lobacco use
Rands ocean and properly washed 4 2
t«t Wmal bare Imam contact with foods 3 1
hlandwashrng tacrtrlles prowrded 3 155
Foodobtasned from an approved source 4 2
Food: rececred at proper temperature 3 1,5
Food', in good condition, sate and unadulterated 3 1.5
ahellt tecl tags retained 2 1
id
Food protected duOng storage, handling rnsplay, serwmce & transportation, written notice for clears plates 3 15
t 1
Food contact surfaces cleaned & sartllls•ed, approved methods and sandizers 3� .
12
Proper handling of returned previously Sews dand adulterated food' 2'
12
14
proper cooking time and temperature 4
Proper cooling 4 2
1
Proper reheating procedures 3 1
16
Proper hot hording lemperaturas 4 2
17
Proper cold holding temperatures 4 2
is
Time as a ducoc health control procedttres records 3 1.
Itern Locstmon: bernic item Location: 'Ternp stern Location Temp
groan deans hot holding 163
later tots hot holding 101
milk cooler 41
DENR 400 (revised 0 110) Page 1 at
Food Service Establishment Inspection NC Department of Environment & Natural Resources
Division of Environmental Health
-------- - ---------
Date. Cuffent Estatifishmert ID -_10181 10001 Establishment Name; BALLS CREEK ELEMENTAR 06101QOIO
GOOD RETAIL PRACTICES
maim
Toxic substances properly ldenfifierl, stored, used
Consumer adv1soq provided
Source in accordance with 15A NCAC 18A A700; hot & cold water avairacle, under pressure
Refngerahon and freezer capacity sufliclent
Proper cooling methods used
Proper thawing methods used
'Thermometers provided and accurate
Dry food stored properly & labeled accordingly
Original contapner for storage of mflk & sher[fish
Insects, rodents, and animals not present
Clean clothes, hair restraints
Linens, cloths, & aprons properry used & stored
Washong fruits & vegetatries
Not used for domestic purposed
In -use utensils property stored 1 5
Utensft & eqwpment properly stored, air-dried, handled
Single-uscisingle-service articles properly stored, handled. used 1 5
36
Food & non-food contact starface a easify clearratle & in good repair 1 5
371
1
1 Approved warewashing facRities of sufficient size 1 5
38
1
Warewashirng frieddies rnwntaifted-1 leol stnps used 1 5
39
drood service eqmpment and utensils appi-owed'1 5
40
Non-food contact surfaces clean 1 5
Wastewater disobarged Into afloroved, properly operafing wastewater treatment & disposal system: other
by�Prisducts dhlposed of properly
No cross -connections
Tollet and lavatory fscllrrnrs� supplied, properly constructed, clean, goad repair, signs pirovIded .....................
Garbage properly handled & disposec containers properly maintained
Floors, warts, ctffings properly constfucted, clean, M good repair
Is a a to Hki rclin .3 turn r e q threm e nral Shr elde, rf� Ugh fin g & v a nt lariGn ctea n & in g ic 04 r e, pa tr
Storage spaces clean, storage above floor; approved storage per mops, brooms, rioses, & other i 5
D a ars a a lfcic sin g wh a re resin tre d: all wln dows acre an a d
Successfully completed apprDyed food safety painvig
COMMENTS:
Inspection by: W C
Report Received If Y. �
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ATTACHMENTS:
E H S I.D. M 2031-Y69cryerrPager
Page 2 of 2
N,C. Department of Environment and Natural Resources tame BAILS CREEK ELEMENTARy Time In, 0 9 4 5 []pm
Oivision of Environmental health ID_ 2018110001, Time Out Elan
......... p
Street: 2620 BALLS CREEK RD Total Time:
COMMENT ADDENDUM City. NEWTON
Smoking a Ali hment Haan Health Survey
Yes Yaa ONo
46 Dust fan in dish area,.
GC SS Joyce Fowler t € 7 5423,667
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