HomeMy WebLinkAboutBistro 127 011161 06 13 17.PL.PDFFood Establishment Inspection Report
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Zip: 28601 County: 18 Catawba
Permittee: MILLERZOO,LLC
Establishment ID: 2018011161
Inspection [] Re -In spiectio n
State: NC Date: 0 6 / 1 3 / � 0 1 7 Status Code: A
0 4 Time Out: 9 am
Time In: 0 8 m 0 �M
TotalTime: lhrMminutes
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North Carolina Department of Health& Human Services *Division of Public Health *Environmental Health Section * Food Protection Program
Ac DHHS is an equal opportunity employer
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Paget of _ Food Establishment Inspechon Report, 312013
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Comment Addendum to Food Establishment Inspection Rep
Estalbfishmeni7�aMe: BISTRO 127 ------------E-s-ta—bl-it—hm-ent ID: 2018011161
Location Address: 2039N CENTER ST
City: HICKORY State: NC
County: 18 Catawba Zip: 28601
Wastewater System: I*] MunicipaltComm unity Q On -Site System
Water Supplyff] Municipal/Communry Q On -Site System
Permittee: MILLER ZOO,LLC
Telephone: (828)855-1253
M Ins pection EIRe-Inspection
Comment Adriendurn Attached? EJ
Email 1:
Email 2:
Email 3:
ITemperature
Observations
Item
Location
Temp
Item Location Temp Item Location Temp
burger
just cooked
159
fish walk in cooler 38
soup
hot holding
151
soup walk in cooler 38
chicken
hot holding
157
lettuce
prep cooler
40
tomato
prep cooler
40
turkey
reach in cooler
39
rice
reach in cooler
39
pasta
walk in cooler
38
21 Several items in walk in cooler out of date, several with no date, Follow date marking procedures with all applicable foods, CDI
discarded, and dated properly.
3-501 17 Ready -To -Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking - PF
47 Need to clean tops and sides of equipment, under grills, microwaves, etc.
®# Nonfood Contact Surfaces - C
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First Last
Person in Charge (Print & Sign): Johnny edwards
First Last
Regulatory Authority (Print& Sign )-p .. go lain - -
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REHS ID: 2031 - Levin, Paige Verfication R eq wred D ate
REVS Contact Phone Number ) -
North Carolina Department of Health R Human Services * Division of Public Health • Environmental Health Section 0 Food Protection Program
4t1s, DHHS is an equal opportunity employer,
Page 2of_ Food Establishment Inspection Report, 312013
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Comment Addendum t�o Food Establishment Inspection Report
Establishment Name: BISTRO 127 Establishment ID: 2018011161
Observations and Corrective Actions
t coffededwitkin the time frames below. or as: stated it sections 8-405.11 of Ilefood code,
North Carolina Department of Health& Human Services *Division ofPublic Health *Environmental Health Seokin *Food Protection Program
�o AN DHHS is an equal opportunity employer
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Page 3 of Food E stablishment inspection Report, 312013