HomeMy WebLinkAboutBears Liar 010353 05 12 17.JH.PDFFood Establishment Inspection Report Score: 99
North Carolina Department of Health &Human Services # Divisron ofPublic Health * Envkronmvital Health Section *Food Protection Program
DHHS is an equal opportunity employer,
CR AAk
Off
Page I of _ Food Estab I shrirent tnspection Report, 3,t20,13
f*
Comment Addendum to Food Establishment Inspection Report
Establishment Name: BEARS LAIR Establishment ID: 2018010353
Location Address: 625 7TH AV NE
City; HICKORY State-N!—C
County- 18 Catawba Zip: 28601
Wastewater SysternM municipaucommunity El On -Site System
Water Supply M Muni oIpajfco mmunity r-1 On -Site System
Permittee: SERVICES IN
Telephone:
[E Inspection []Re -inspection Date: 05112,12017
Comment Addendum Attached? F-1 Status Code: A
Cate gory#: tl
Email 1. MCCOSH-JEREMY@ARAMARK.COM
Email 2: MAR QUARDTLEACH-JAMES@ARAMARK.COM
Email 3:
am
HAM
WALK IN
38
PEPPARONI
WALK IN
38
SLICED
WALK IN
38
SHREDDED
--- --- ------
WALK IN
38
W=
Person in Charge (Print & Sign): JAMES
W
RM
First Last
Regulatory Authority (Print & Sign): JASON HUFFMAN
REHS, ID: 1654 - Huffman, Jason
REHS Contact Phone Number ( -
N"h Carolina Department of Health & Human Services * Division of Public Health * Environmental Health Section * Food Protection Program
A
�o, mDHHS is an equal opportunityeployer-
A
Page2 of_ Food EstabIlishment inspection Report, 3#2013
OT, "k-
- - ------------ --------------------------------------------------------------------------------------------------------------------------------------------------------------------------- ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Establishment Name. BEARS LAIR
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames beilow, or as slated ln sections 8-405.11 of the food code.
North Carolina Department of Health& Human Services 4 Doision of Public Health 0 Environmenta I Health Section *Food PToteclion Program
A
ori,,DHHSis aequal I opportunity employer
Ikss n AIL:
Page 3 of Food Establishment In spection Report, W2013
11