HomeMy WebLinkAboutBalls Creek Elementary 110001 11 23 15.PL.PDFFood Establishment Inspection Report
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Esta b I is hm e nt N a M e: BALLS CREEK ELEMENTARY Establishment ID: 2018110001
Location Address: 2620 BALLS CREEK RD "Winspection FIRe-Inspection
City: NEWTON State: NC Date: I 1 3 / ;Z 0 1 5 Status Code: A
Zip: 28658 County: 18 Catawba Time In: 0 9 1 8 5 pm Time Out:
. CATAWBA COUNTY SCHOOLS TotalTime: lill-22minutes
Permittee.
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Telephone: Cateory #: IV
Wastewater System: E]Municipal/Community RdOn-Site System FDA Establishment Type:
No. of Risk Factor/intervention Violations:
WaterSupply: PI]Municipal/Community E]On-SiteSupply No. of Repeat Risk Factor/intervention Violations:
Foodborne Illness Risk Factors and Public Health Interventions
Risk factors: Can tribut in g factors that increase the Chan. ce ufdeveloping fDodbDrne illness.
Public Health Interventions: Control measures to prevent fGGdborne illness or injury.
Good Retail Practices
Good Retail Practices: Preventative measuresto control the addition ofpathogens, chemicals,
and physical objects into foods.
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Food received at proper temperature
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Wiping cloths � properly used 9 stored
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Washing fruits & vegetables
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Food separated 9 protected
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Proper disposition of returned . previously served .
reconditioned . & unsafe food
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Single use & single -service articles: properly
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Equipment.food 9 non-food contact surfaces
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Hot & cold water available adequate pressure
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Pasteurized foods used. pro d foods not
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maintained
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Food additives: approved 9 properly used
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Physical facilities installed, maintained 9 clean
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requirements:�Meets ventilation & lighting requirements:
designated areas used
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educed oxygen packing criteria or HACCP plan
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North Carolina Department of Health & Human Services * Division of Public Health 0 Environmental Health Section * Food Protection Program
4DHH S is an equ al opportunity employer.
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Page I of _ Food E stabtishment Inspection Report, 312013
Comment Addendum to Food Establishment Inspection Report
Establishment Name: BALLS CREEK ELEMENTARY Establishment ID: 2018110001
Location Address: 2620 BALLS CREEK RD
Minspection F-IRe-Inspection
Date: 11123/2015
City: NEWTON
State: NC
Comment Addendum Attached? E]
Status Code A
County- 18 Catawba
Zip: 28658
Category #: IV
Wastewater System: El Municipal/Community 0
On -Site System
Email 1:
Water Supply: 0 Municipal!Co mm unity F-1
On -Site System
Permittee: CATAWBA COUNTY SCHOOLS
Email 2:
Telephone:
Email 3:
Temperature Observations
Item Location Temp
Item Location
Temp Item
Location Temp
chicken tray ready to cook 38
lettuce reach in cooler 40
pizza walk in cooler 34
ground beef walk in cooler 36
milk cooler 39
Observations and Corrective Actions
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-40511 of the food code_
21 One pan of cooked meat in walk in cooler dated 10/30. Had been pulled to thaw yesterday. Make sure to put new date on foods
when pulled to thaw. CDI was dated.
3-501.17 Ready -To -Eat Potentially Hazardous Food (Time/Temperat�ure Control for Safety Food), Date Marking - PF
First Last
Person in Charge (Print & Sign): Alice Bridges 6015--x
First
Regulatory Authority (Print & Sign): Paige levin
REHS Contact Phone Number ( -
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Verification Required date:
North Carolina Department of Health& Human Services *Division of Public Health 0 Environmental Health Section 0 Food Protection Program
DHHSis an equal opportunity employer.
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Page2 of rood Estabtishmentlnspecfion Report,312013