HomeMy WebLinkAboutBethlem United Methodist Church 090012 11 13 14.jh (2).pdfFood Establishment Inspection Report Score: 99.5
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Foodborne Illness Risk Factors and Public Health Interventions
Good Ril Practices
Risk factors. Canfirbuting factors that increase the cliance, of developing foodbrrme iffness,
Good Retail riractkea€ PreveMalive, measures to controlthe addition of pathogens, chemicals,.
Public Health inte"anporrin C a ntroi nneasuifes to prevent foDdirorne illness or iftjury.
and phisical objecor into bods,
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Fiallill itnaViNateint 290, less
PIC Present� Dom onstrabon -Certification by
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Proper use of reporting, restriction &exclusion 111 El 13 D
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Plant food properly cooked for hot holding IE
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Insects & rodents not present, no unauthorized
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Food obtained from approved source
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Food received at proper temperature
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inse utensils: properly stored
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Food-contact surfaces: cleaned & sanitized
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Utensils„ equipmen&linensproperly stored,
dried&handle
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SiRghr-USe & single -service articles property
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approved. 4ano n-forrid contact surfaces
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con strutted, & used
Walrewrishing facilities- instafled, maintained, &
used, test strips
Non-food contact surfaces clean
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Proper cold holding temperatures
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Time as a public health control. procedures &
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Hot cold water available, adequate press 21
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Plumbing installed k devices
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Sewage& waste water properly disposed 11
Toilet facilities; property constructed, supplied
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Garbage refuse properly facilities
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Consumer
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Food additives" approved properiyused
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Total Deductions. 05
North Carolina Department of Health & Human Services # Division of Public Health * Environmental Heath Section * Food Protection Program
DHH S is an equal opportunity employer.
Pagel of _ croon Estriblishmentinspection Raaart,3t2013
Comment Addendum to Food Establishment Inspection Report
Establishment Name: BETHLEM UNITED METHODIST CHURCH Establishment ID: 2018090012
Location Address: 3214 CATAWBA ST
City: CLAREMONT - State; NC,
County- 18 Catawba Zip: 28610
Wastewater System, [@Muni cipatlCommunity El On -Site System
Water SupplyMonicipah(Community E] On -Site System
Permittee; CATAWBA COUNTY SOCIAL SERVICES
[Einspection EIRe-inspection Date: 1111112014
- A
Comment Addendum Attached? El Status Code, — Category #: NIA
UM -phone- (828)695-5617 Email I
91=1
Pierson in Charge (Print & Sign): WENDY
Last
THOMAS
First Last
Regulatory Authority (Print & Sign): JASON HUFFMAN
REHS ID: 1654 - Huffman, Jason
REHS Contact Phone Number. ( -
North Carolina Department of Health & Human Services # Division of Public Health # Environmental Health Section # Food Protection Program
DHHS is an equal opportunity employer.
Page 2oaf _ Food Establishment inspection Report, 392GI3
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1r 1111rilirl in I
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Establishment Name. BETHLEM UNITED METHODIST CHURCH Establishment ID; 2018090012 =W9
Observations and Corrective Actions
Vlolations cited in this repqrt must be corrected within: the time ftarnes below, or as stated in sections 8-405.11 of the food code -
North Carolina Defraftment of Health & Human Services 4 OVvision of Public Health 0 Environmental Health Section 0 Food Protection Program
A DHHS is aequal opportunryerriplGyer-
7��Iks- n A&
Page 3of Food Establishmentrnspeclion Report, 3F2013
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